How to make spicy cabbage stewed with tofu

How to make spicy cabbage stewed with tofu

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the recipe of spicy cabbage braised tofu.

1.12 Homemade Tofu Cut into Thick Skin

2.21 Prepare the kimchi

3.1 Heat the oil pan, add the tofu and fry until golden brown

4.2 Slice the pork and chop the green onion

5.1 Heat another pan, add the meat slices and stir fry

6.2 Fry both sides until golden brown and set aside

7. Add chopped green onion and fry until fragrant

8. Add the spicy cabbage and stir fry

9. Pour in an appropriate amount of clean water

10. Add the fried tofu

11. Cover and simmer for a while

12. Add appropriate amount of salt to taste

13. When the soup is almost dry, add MSG and serve.

Spicy cabbage and tofu may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.

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