Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of stewing peas with tofu. 1. Raw materials: as shown 2. Wash the peas, drain the soft tofu and cut into small pieces 3. Boil the peas in cold water until they are 70% cooked, remove and set aside 4. Boil the water, add the tofu cubes and cook for one and a half minutes 5. Pour in the blanched peas and continue cooking for two minutes 6. Add salt and peanut oil, cook for another half minute, and serve on a plate 7. Finished product 8. Finished product I don’t know if the recipe of peas and tofu that I shared today suits your taste. If you like it, try it as soon as possible according to the method. Your cooking skills will definitely improve. |
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