How to make fried potatoes with lotus leaf eggs

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for fried potatoes with lotus leaf eggs.

1. Ingredients: potatoes, lotus leaf eggs, chopped peppers, chopped green onions

2. Wash and peel the potatoes.

3. Place on a chopping board and cut into slices.

4. Put the cut potatoes into boiling water and blanch until cooked, then remove from the water.

5. Heat oil in a pan, add the blanched potatoes and stir-fry.

6. Then, add the lotus leaf egg, cut it with a spatula and stir-fry.

7. Next, add appropriate amount of chopped pepper and stir-fry.

8. Then, add appropriate amount of light soy sauce.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Finally, add chopped green onions and serve.

13. Remove from the pan and serve.

Making fried potatoes with lotus leaf eggs is no pressure for our parents, but for young people who have to open their mouths to eat, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.