How to make curry potato chicken

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. So, let me first introduce how to make curry potato chicken.

1. Wash the chicken thighs and cut them twice for easy seasoning

2. Add curry powder, soy sauce, cooking wine and various seasonings, marinate evenly, and marinate for more than 30 minutes

3. Cut onion into large slices, carrot into cubes, and mushroom into slices

4. Cut the potatoes into pieces and rinse off the starch with clean water

5. Heat the olive oil in a pan, add onions and fry until slightly yellow and the onion aroma comes out.

6. Add the marinated chicken legs and stir-fry for a while until the surface is cooked.

7. Add carrots, potatoes, and mushrooms

8. Add 1 spoon of curry powder and a little soy sauce and salt to season.

9. Add water to cover the ingredients

10. Bring to a boil over high heat, cover with lid and simmer over medium heat for 15-20 minutes (depending on the amount of ingredients)

11. Thicken with starch

12. Turn to high heat and cook until the sauce thickens.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will definitely impress others. Now, based on the above introduction, let’s make curry potato chicken.