How to make fried front wings

I always envy other people’s tables full of delicious food. So, here I will show you how to make the crispy fried front wings.

1.1 Turn the meat up along with the bones. (If it is difficult to push, use a knife to carefully scrape the meat away from the bones and then push it up with your hands)

2.2 Use a knife to carefully cut the tendons and meat of the front wings away from the bones, but be careful not to cut them.

3.1 All the chicken front wings are ready.

4.2 Push to the top to wrap all the meat into a round shape.

5.1 Mix material (B).

6.2 Place the front wings in a large bowl, add all the seasonings (A) and marinate for half an hour.

7. Add a little water to make a uniform batter.

8. Coat the meaty end of the front wing with a layer of batter.

9. Put it in warm oil and fry it until cooked.

10. Wait until the oil temperature rises, fry the meat again and remove from the pan to drain the oil.

11. Deep-fried Crispy Forefoot Wings

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of deep-fried front wings, you should really try to make it yourself.