How to make red date cornmeal steamed cake

Many people may think that cooking is a difficult task. In fact, it is not difficult to make delicious dishes with color, fragrance and taste. You just need to master the methods and techniques. The method of making jujube and cornmeal steamed cake is very simple, and it does not require many cooking skills. It is suitable for regular consumption.

1. Soak the pancakes in water

2. Then add flour, eggs, sugar, jujube paste, water and dough.

3. Mix until it is sticky as shown in the picture, then add a little water on the surface to prevent the skin from drying out and place it in a warm place to ferment.

4. After fermentation, add baking soda and mix well with the dough, otherwise red spots will appear.

5. Put some oil on the bottom of the pan, put the noodles in and let them rest for about 10 minutes. Put them in cold water and boil for 20 minutes.

Remember to control the heat when making red date cornmeal steamed cake, otherwise it will easily stick to the pan and affect the color of the food, thus affecting everyone's appetite. Just add some chili and sour vinegar according to your personal taste.