How to make egg yolk steak

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make egg yolk steak.

1.12 Chop the ribs into small pieces

2.21 Boil the ribs in water to remove the blood

3. Take a large bowl and add onion, ginger, garlic, salt, soy sauce, vinegar, five-spice powder, cornstarch, mix well, put in the drained pork ribs, cover with plastic wrap and put in the refrigerator to marinate for 2 hours

4. Steam the marinated pork chops with the salted egg yolk for 30 minutes

5. Drain the steamed pork chops with kitchen paper

6. Crush the salted egg yolk with a spoon

7. Heat the oil in a pan and add the salted egg yolk to dissolve.

8. Fry the steamed chops and coat them with salted egg yolk.

9.The delicious egg yolk steak is ready!

Although the egg yolk steak is a simple dish to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.