Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make braised shrimps! 1. Wash one pound of fresh shrimp. 2.12 Boil a pot of water and add 3 or 4 slices of ginger and scallions. 3.21 After the water boils, pour in the fresh shrimp. 4. Cook until the surface of the shrimp changes color and turns golden yellow, then continue cooking for 1 to 2 minutes. 5. Take out. 6. A bag of pickled vegetables. 7. Cut the opening and pour the marinade directly into the container containing the shrimps. 8. Cover with lid and refrigerate for 1-2 hours. 9. Take it out of the refrigerator after 2 hours and you can enjoy the fresh and delicious [Braised Shrimp]! Maybe you have never eaten braised shrimp before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful. |
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