How to cook bitter gourd shreds with black pepper

How to cook bitter gourd shreds with black pepper

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make shredded bitter gourd with black bean pepper.

1.12 Grate the bitter gourd into shreds and cut the green pepper into shreds.

2.21 Boil water in a pot. After the water boils, add a spoonful of salt and a few drops of oil. Add the shredded bitter gourd and green pepper and blanch them.

3. Take out and cool in cold water.

4. Drain and dry.

5. Chop the fermented black beans and garlic into fine pieces.

6. Use hot oil to sauté the fermented black beans and garlic until fragrant.

7. Prepare your favorite seasoning, pour it on the bitter gourd, then add the fried black beans and garlic, mix well and it's done.

Your comprehension ability is extraordinary, so with the specific method of making shredded bitter gourd with black bean and pepper, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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