How to make double-ball fried celery

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make double-ball fried celery.

1.1 Wash the beef balls and cuttlefish balls and cut each into 2 pieces (cross shape). Wash and cut the celery into sections. Smash and chop the garlic.

2.2 Prepare the ingredients

3.1 Then pour in the meatballs and stir-fry until fragrant. Set aside

4.2 Heat the pan over high heat and sauté garlic

5. Then add celery and salt and stir-fry

6. Then add some chicken powder and stir well.

7. Finally, serve and enjoy

Maybe you have eaten many versions of double-ball fried celery, but you certainly can’t imagine what it would taste like if you made it yourself? To satisfy your curiosity, you can really try it yourself.