New corn tortilla recipes

Corn tortillas are very common whole grain food, which has a good effect on our stomach and intestines, and is rich in crude fiber and dietary fiber. The method of making tortillas is actually very simple. Just prepare corn flour, eggs, milk, and sugar according to your taste and the same as flour, then fry them in a pan. If some people don’t like sweet food, they can replace milk with water and sugar with salt, so that the food will taste salty.

Fragrant and pleasant-egg corn pea cake

Ingredients

Ingredients

egg

2

Excipients

flour

a little

milk

a little

Pea

a little

Sweet corn kernels

a little

Ingredients

White sugar

Moderate

Sweetness

taste

fry

Technology

10 minutes

time consuming

ordinary

Difficulty

Steps to make egg, corn and pea pancakes

1Prepare eggs, milk, corn kernels and peas. (Corn and peas are cooked)

2 Put some peas and corn into a bowl, add sugar and beat in eggs.

3After stirring evenly, add appropriate amount of flour.

4Stir well again. (The batter is relatively dry at this time)

5 Slowly add the milk, stirring as you go to avoid adding too much.

6 When the egg batter is relatively thin, lift the chopsticks and the egg liquid will slide down easily.

7 Brush a thin layer of oil on the pan, turn on low heat and preheat it slightly.

8 Pour in half of the egg batter and rotate the pan to allow the egg batter to evenly spread across the bottom of the pan.

9 Don't shovel. After the bottom of the pancake is fried, just shake the pan gently and the pancake will slide out by itself. Then turn over and fry until cooked.

Tips

1: If you want to make it salty, use water instead of milk and salt instead of sugar.

2: After the corn, peas and eggs are mixed evenly, add the flour first and then add the milk. This makes it easier to stir and control the amount of milk.

3: Fry over low heat. (I was 130 degrees throughout)

4: Corn and peas should be cooked in advance.

Quick Breakfast Onion Ham and Egg Tortilla

Ingredients

Ingredients

Tender corn

1 ear

Ham

2 roots

onion

1

egg

1

flour

70g

Excipients

Oil

Moderate

Salt

Moderate

Chives

Moderate

pepper

Moderate

White sesame

(cooked) appropriate amount

Salty and sweet

taste

Brand

Technology

10 minutes

time consuming

ordinary

Difficulty

Onion ham and egg tortilla recipe steps

1. Prepare the materials

2 Wash and dice the ham, wash and chop the chives, peel and cut the onion into rings, and dice a small part

3 Wash the corn, grate it with a grater, add the eggs and mix well

5Add salt and pepper and mix well

6Add white sesame seeds and mix well

7 Add flour and mix well

8. Buy a casserole that can be dry-fried at 800 degrees. Try the effect of dry-fried. Use a casserole with low heat, brush the bottom of the pot with oil, and put onion rings.

9 Use a spoon to scoop the batter into the onion rings

10 Turn over and fry until cooked. This casserole is really great. It heats evenly, is non-sticky, and has even coloring.

11 Remove from heat.

Tips

1. If you don’t have a casserole, just use a flat non-stick pan.

2. If there is less pulp, you can add a small amount of cold boiled water.

3. Onions should be stored in an open container in a dry, ventilated place away from direct sunlight.