How to make red sausage, shredded potato and egg pancake

If you want to be healthy, you must not only have good living habits, but also pay attention to eating habits. Only a healthy diet can fundamentally guarantee human health. Cooking at home is undoubtedly cleaner and healthier than eating out. The method of red sausage, shredded potato and egg pancake is simple. Even if time is limited, you can make it at home.

1. Prepare a potato and shred it

2. Add two eggs. You can choose any one.

3. Add appropriate amount of flour, water, salt, and red sausage slices, and stir.

4. Put oil in the pan, heat it slightly, pour the mixed batter into it in an appropriate amount, and spread it evenly with a spatula.

5. When one side is done, turn it over and fry until both sides are slightly brown.

6. Remove from the pan and serve

If you want to eat healthily, you must ensure the hygiene of the ingredients. The method of making red sausage, shredded potato and egg pancake is simple, and the hygiene of the ingredients can also be guaranteed.