How to make fried pork with snow peas

How to make fried pork with snow peas

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make stir-fried snow peas and pork slices.

1. Prepare Materials

2.12 Slice the pork, add half a spoon of cooking wine, half a spoon of soy sauce, and half a spoon of salt, mix well, and marinate for 10 minutes

3.21 Boil water in a pot

4.1 Put it in clean water for a while

5.2 Add the peeled snow peas until they are cooked

6. Drain the water and set aside

7. Heat the pan with oil and add the meat slices

8. Stir-fry until it changes color

9. Add snow peas and a spoonful of salt

10. Stir fry for a few times, then add half a spoonful of chicken essence and stir evenly.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's stir-fried pork with snow peas.

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