How to cook pork ribs with yam and red dates

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make pork ribs stewed with yam and red dates together, which is really enjoyable.

1. Prepare the ribs

2. Prepare the yam

3. Peel the yam, wash it, cut it into large pieces, and soak it in water for later use

4. Wash the ribs, put them in cold water, blanch them for 2 minutes, remove them and rinse them

5. Take the casserole and put the ribs in

6. Add scallion knots, ginger slices, and red dates

7. Add water, cooking wine, and boil over high heat for 5 minutes

8. Skim off the floating residue and simmer on low heat for about 80 minutes.

9. Add yam, bring to a boil over high heat, then simmer over low heat until the yam is crispy

10. Add salt and cook for 5 minutes, sprinkle with chopped green onions

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious dish of yam and red dates stewed pork ribs for your family to enjoy!