In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their family, that is the greatest encouragement. Today I will introduce to you the method of stir-fried water mustard greens, so that you can experience and enjoy the joy of success again! 1. Dice the mustard greens, cut the fatty pork into small slices or cubes, and crush the garlic. , 2. Heat the pan, fry the pork fat and stir-fry the garlic. 3. Add mustard greens and stir-fry. 4. Add seasoning. 5. Thicken and serve. Healthy and nutritious food starts with cooking, so you must have learned how to stir-fry the raw water mustard greens that the editor shared with you today. Then try it yourself and let the delicious food appear on your dining table. |
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