How to make fermented bean curd chicken

How to make fermented bean curd chicken

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to cook diced chicken in fermented bean curd.

1. Chicken drumsticks and fermented bean curd;

2.1 Press the fermented bean curd into a paste and mix it with the fermented bean curd juice;

3.2 Debone and dice the chicken thighs;

4.1Chop green and red pepper into small pieces; cut green onion into sections;

5.2 Add the diced chicken and mix well. Marinate for 1 hour until the flavor is absorbed.

6. Dip the marinated chicken in a thin layer of starch and fry in oil until crispy and golden;

7. Remove from the oil and drain;

8. Leave a little oil in the pan, add red oil, green and red peppers and scallions and stir-fry until fragrant;

9. Pour in the chicken pieces and stir fry until well mixed.

The detailed method and steps for making diced chicken in fermented bean curd have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.

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