Vegetable fish balls recipe

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make vegetable fish balls.

1. Prepare the fish.

2. Chop the fish into puree, dice the carrots, and mince the green onions.

3. Add the chopped fish paste, diced carrots and chopped green onions to all the seasonings and mix well.

4. Add the mixed vegetable and fish paste.

5. Make fish balls with the mixed fish paste, as shown in the picture.

6. Put the prepared fish balls into a steamer and steam them until cooked. It can be used for hot pot, fried fish balls, or dipping sauce!

7. Prepared vegetable fish balls.

The method of making vegetable fish balls has been introduced, but everyone’s understanding and mastery of it is different. Below you can try it according to your own understanding.