How to make braised curry meat

How to make braised curry meat

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, I will give you some tips and teach you how to make braised curry meat.

1.1 Cut the pork into long strips.

2.2 400g pork,

3.1 Pour the oil into the pan,

4.2 Add seasoning and mix well.

5.1 Leave a little oil in the pan, add dried chili and fry until fragrant.

6.2 Place in a bowl and set aside.

7. Pour in the fried pork strips.

8. Stir fry evenly.

9. Add seasoning and curry powder and stir-fry until well-flavored.

10. Braised curry meat is ready.

There are so many different kinds of delicious Chinese food that you can never eat enough and never be able to describe them all. The unique braised curry meat that I would like to introduce to you is very suitable for you to try making at home.

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