How to make kelp meat buns

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make kelp meat buns.

1.Pork, shallot,

2. Chop the pork into puree and mince the green onion.

3. Chop the pork into puree, add chopped green onion and salt, mix well and set aside.

4. Wash the soaked kelp and cut it into the required shape. Take a piece of kelp and wrap the mixed onion and meat paste into a kelp roll.

5. Wrap the kelp bag,

6. Heat oil in a pan, add the wrapped kelp dumplings and fry slowly over low heat.

7. Sprinkle evenly with refined salt.

8. When the kelp meat buns are cooked, remove from the pan and place on a plate.

9. Drizzle with chili oil and sesame oil.

Maybe you have never eaten kelp meat buns before, and you don’t know how to make them. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.