How to cook hairy crab with scallion oil

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start cooking scallion oil hairy crabs.

1. Prepare a few hairy crabs

2. Use a toothbrush to remove dirt and rinse.

3. Add ginger, onion, garlic and cooking wine to a pot and bring to a boil

4. Place the crab upside down on the steamer

5. After the water boils, turn to medium heat for about 15 minutes and then turn off the heat

6. Cut off the cotton rope

7. Cut in half and place on a plate, drizzle with steamed fish soy sauce and crab vinegar

8. Sprinkle chopped green onion and chopped pepper on top and drizzle with hot oil.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this scallion oil hairy crab