How to make diced meat and soy sauce stewed rice

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are reluctant to leave, please follow me and learn how to make this delicious dish of diced meat and soy sauce braised rice.

1. Dice the green pepper, dice the bacon, and dice the fried egg skin.

2. Put oil in the pan, add diced green pepper and diced bacon, add salt and stir fry.

3. Add diced egg,

4. Add white rice,

5. Add soy sauce to color the dish, add white wine to enhance the flavor, cover the pot, and simmer over low heat.

6. Lift the lid and stir fry evenly until fragrant, soft and tasty

7. Serve on a plate. You will never get tired of eating this delicious diced meat rice.

8. You’ll never get tired of eating the delicious diced meat rice.

The diced meat and soy sauce rice that I’m going to introduce to you today is very good, but it’s very detailed. You might as well try it according to these steps, you will definitely succeed.