For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this dish of bitter gourd with pepper and oil with me. I believe that it will taste even better when you do it yourself! 1.1 Remove the seeds from the bitter melon and cut it into slices. Cut the dried tofu and bell pepper into shreds. 2.2 Prepare ingredients: bitter melon, bell pepper, dried tofu 3. Chop the garlic into small pieces 4. Put the cut shreds into boiling water and blanch for about 5 seconds 5. Take a bowl and add MSG, balsamic vinegar, sugar, pepper oil, sesame oil and garlic and mix well to make the sauce. 6. Pour the sauce on the blanched shreds and sprinkle with sesame seeds. Today, the editor introduces to you a delicious dish of bitter gourd with pepper and oil, but it is very detailed. You might as well try it according to these steps, you will definitely succeed. |
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