How to make grilled sausage with cheese and jam

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of grilled sausage with cheese jam.

1. Prepare mozzarella cheese, barbecue ingredients, and Harbin red sausage!

2.121 This is the orange jam I made earlier, and it is used as a seasoning here. If you want to know how to make it, you can check the previous recipe. This jam is very successful, I love it!

3.212 The authentic Harbin grilled red sausage is brought back from Harbin. It is very good and delicious, with a strong garlic flavor. It tastes even better when grilled!

4. Cut the Harbin grilled red sausage!

5. Spread jam on it!

6.1212 plus barbecue ingredients!

7.2121Add finely grated cheese!

8. Put it in the oven for about 10 minutes. Different ovens have different temperatures, so the baking time should be determined according to the actual situation of your own oven!

9. The baking was successful, very fragrant and delicious!

10. It looks great!

11. It tastes better with onions!

12. Put it in my favorite lunch box, love it!

13. The sausage skin is baked to a crispy and sweet taste!

14.1 I love grilled sausages!

15.2 Add onions for flavor!

16.The taste of Harbin!

17. Very delicious!

18. Do you smell the fragrance?

19. The Russian style is still very strong in my hometown Heilongjiang!

20. Do you like exotic customs?

21. Crispy texture and tastes great!

22. Very good and very simple!

23. It’s so delicious!

24. Do you want a piece?

25. If you like me, just follow me!

26. Love you, if you like me, please follow me!

If you have been eating takeout for many years, now that you know how to make grilled sausage with cheese and jam, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.