Disease comes silently, and it is very likely caused by us always eating indiscriminately outside. We should take this as a lesson. The following is an introduction to stir-fried chicken gizzards with sour beans. We can cook it ourselves in the future. 1. Slice the chicken gizzards, cut sour beans, red pepper, hot pepper, green garlic and millet pepper into sections, and chop the green onion and garlic. 2. Add cooking wine to the chicken gizzards, mix well, and marinate for about 10 minutes. 3. Heat the pan and pour in a little oil. When the oil is hot, add chopped onion and garlic and stir-fry until fragrant. 4. Add marinated chicken gizzards. 5. After frying until it changes color, add sour beans. 6. Stir-fry evenly, add green garlic and millet pepper, and stir-fry for 3 minutes. 7. Add green and red peppers. 8. Add salt and chicken essence, continue to stir-fry for about 2 minutes before serving. After reading the editor’s detailed analysis of stir-fried chicken gizzards with sour beans, do you want to try it? But if you want to make it delicious, it depends on your own ability. |
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