How to make celery salad

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to make cold celery leaves.

1. Wash the celery leaves and soak them in salt water for 10 minutes. Rinse them again and put them on a plate for later use. Wash the perilla leaves and cut them in half.

2. Cut the perilla leaves in the middle and put them in the bowl. Cut the green onions into shreds and put them in the bowl.

3. Wash and cut the carrots into shreds. Put a little olive oil in the pan, heat the oil to 50%, pour in the shredded carrots and stir-fry for two minutes until the carrots are slightly soft. Pour into the celery bowl. Add the chopped garlic, vinegar, salt, soy sauce, sesame oil and chili oil and mix well.

If you want to improve your cooking skills, of course, it is inevitable to practice cooking more. Today, the editor introduces cold celery leaves for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.