How to make spinach salad

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of the dish of spicy mixed spinach.

1. Put the white sesame seeds in a pot and roast them over low heat until fragrant, then crush them and set aside

2.1 Wash and drain the spinach, boil water in a pot, put the spinach in and blanch until it is cooked, then take it out immediately, don't overcook it

3.2 Put soy sauce, brown sugar, sesame oil and sesame seeds in step 1 together and mix well

4. Then put it in water with ice cubes and let it stand for a while

5. Then squeeze out the excess water, place on a plate, and pour the sauce on it. (I used young spinach, the stems are very short and tender, so I cooked the whole stem together. If you buy the kind of very thick spinach, you can put the stems in the pot and cook for a while, then mix in the leaves; finally squeeze out the excess water, which means to squeeze out the water outside the spinach, not to squeeze out the water contained in the vegetable itself like beef jerky, I am so bad at expressing myself, you know)

There are many people in the world who love to eat spicy spinach, but few can make it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.