How to make cucumber noodles

Friends are made through getting along with each other, and in the process of becoming friends, visiting each other’s homes is naturally inevitable. It would be really "shameful" if you don't have a signature dish. Of course, you don’t have to worry, because today I will teach you all the techniques on how to make cucumber vermicelli.

1. Prepare the ingredients.

2.1 Add a little bit of oil to the pan, when the oil is hot, add the preserved vegetables and dried shrimps in turn, stir-fry for a while, then add the onions (because onions are easier to burn) and continue to stir-fry.

3.2 Peel and core the green onions, then cut into thin slices. Chop the onions.

4.1 Pour in two large bowls of water, add some preserved vegetables and a little bit of salt (because the preserved vegetables themselves are already salty, don’t add too much salt).

5.2 When the onions turn yellow, pour in the cucumbers and stir-fry until the green light becomes a little transparent and you can smell the fragrance of the cucumber.

6. Wait until the water boils and add a piece of rice vermicelli. I crush the rice vermicelli before putting it in. It depends on personal taste.

7. Wait for the water to boil again, then add chicken essence to enhance the flavor, and add some chopped celery to make it taste better (but there is no celery today).

Cucumber noodles are the most tempting for those who are not yet married. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.