How to make sweet osmanthus sour plum soup

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me to learn how to make sweet osmanthus sour plum soup.

1. Prepare the materials and pour them into the container;

2. Soak in clean water and wash;

3. Wash the soup bag, put the clean ingredients into the soup bag, and tie the bag tightly;

4. Put the soup bag into the pot and add 12 bowls of water;

5. Bring to a boil over high heat, then simmer over low heat for 40 minutes;

6. Add rock sugar for seasoning and cook until the rock sugar melts and then you can drink it;

7. Put it in the refrigerator to cool it down for a better taste. Add some osmanthus flowers for decoration O(∩_∩)O~

After reading this, you will fully understand the detailed method of making osmanthus sour plum soup. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.