How to make Lingzhi longan chicken soup

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make Ganoderma lucidum and longan chicken soup.

1. Wash the chicken legs and blanch them with ginger, onion and cooking wine.

2. Wash and shell other ingredients

3. Abalone slices

4. Add enough water to the casserole, put the chicken legs into the pot, bring to a boil over high heat, and remove the floating residue.

5. Add Ganoderma lucidum, longan pulp, rice wine, scallion segments, and ginger slices and bring to a boil over high heat, then simmer over medium-low heat for 1 hour

6. Add lily bulbs and abalone slices and cook over medium heat for 10 minutes. Add salt to taste.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make Ganoderma lucidum and longan chicken soup.