Japanese beef rice bowl recipe

Japanese beef rice bowl recipe

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are declining. The preparation of Japanese beef rice bowl is extremely simple. You can easily make it when you get home from get off work. Paired with fragrant white rice, it is truly one of the most delicious foods in the world.

1. Let the beef cool to room temperature

2. Put miso, mirin, sake, water, sugar, salt and soy sauce in a bowl and mix well.

3. Prepare ginger slices and minced garlic

4. Cut onion into strips

5. Heat the pan, add cooking oil, ginger slices, minced garlic and onion and fry until fragrant.

6. Pour in the mixed sauce

7. Turn down the heat, cover with lid and cook the onion until soft.

8. Add the beef and cook until done

9. Pour the rice into the mold and turn it upside down on a plate to make a cartoon shape. Use soy sauce to draw the tail and facial features. Place the beef and cooked vegetables on top. It’s done. Let’s enjoy!

Eating out frequently not only puts a burden on the stomach and intestines, but can also cause other diseases. Japanese beef rice bowl is simple to make and can help regulate the body.

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