How to make clam and winter melon soup

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make clam and winter melon soup.

1.1 Peel the winter melon and cut into 3cm pieces for later use. Cut the green onion into 6cm long pieces

2.2 Put the clams in a basin, then add cold water and some salt to the water to let the clams spit out the sand. Leave it for about 2 hours. Rinse with clean water

4. Use chopsticks to pick up the scallion segments, add the winter melon cubes, continue to simmer on low heat for 30 minutes, add some salt to taste and it's done

Whether you are a novice or an old hand at cooking, once you read the specific method of making clam and winter melon soup, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.