We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these foods, making those who make the foods feel a long-lost pleasure. Today I will introduce to you the method of grilled ribs with honey sauce, so that you can once again experience and enjoy the joy after success! 1. Wash the ribs and cut them into pieces for easy flavoring 2. Add the seasonings and mix well. Turn it over every half an hour. Leave it indoors for about two hours and then refrigerate overnight. 3. Brush the remaining marinade before grilling 4. Bake at 180° on the second floor of the oven for about 50 minutes to an hour, turning it over several times and brushing it with honey. 5.50 minutes later 6. Cut into pieces and serve The detailed method and steps for making honey-glazed pork ribs have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing. |
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