How to make Chinese sausage fried rice

How to make Chinese sausage fried rice

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also improve your health. Here, the editor will introduce you to fried rice with Chinese sausage, so learn to make it yourself.

1.1 Wash the vegetables and cut into small pieces.

2.2 Steam the sausage and cut it into dices.

3.12 Put cooking oil into the wok, heat it up, add the raw eggs and fry until cooked.

4.21 Scrambled eggs.

5. Serve the eggs.

6. Turn on the heat again, add cooking oil, add chopped green onion, stir-fry until fragrant, add vegetables and stir-fry.

7. Add the Chinese sausage and stir-fry.

8. You can add an appropriate amount of table salt.

9. Add the scrambled eggs.

10. Add the beaten leftover rice.

11. Continue to stir-fry evenly and add appropriate amount of oyster sauce.

12. Delicious fried rice.

Fried rice with Chinese sausage is the most tempting for those who are not married yet. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.

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