How to make Cordyceps Flower Duck Soup

How to make Cordyceps Flower Duck Soup

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make Cordyceps Flower Duck Soup.

1.1 Wash the duck and cut it into pieces. Put it into a pot with cold water and add ginger slices to drain out the blood.

2.2 Wash the cordyceps flowers and red dates and set aside.

3. Soak the longan pulp until soft. Peel and cut the yam into pieces.

4. Put all the ingredients into the pot, add a piece of ginger slices, pour in clean water, bring to a boil over high heat, then simmer for about two hours over low heat, and add salt to taste.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make Cordyceps Flower Duck Soup according to the above steps.

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