How to make Chinese yam and corn bone soup

How to make Chinese yam and corn bone soup

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to cook yam corn bone soup.

1.1 Peel the yam, wash it and cut it into pieces. Choose large and fresh ones.

2.2 Peel the carrots and water chestnuts, wash the corns and cut them into small pieces for later use.

3. Buy fresh pork ribs so that they will taste sweet and fresh when stewed. Boil for two minutes to remove the blood and foam, then remove and set aside.

4. Put all the ingredients into the soup pot, add appropriate amount of water to cover the ingredients, cook for about an hour, then add salt, and a pot of rich soup is ready.

After introducing all the steps of making yam corn bone soup, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.

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