How to make green and red radish and burdock soup

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make green, red radish and burdock soup.

1.1 Pig bones, water chestnuts

2.2 Cut green carrots and burdock into large pieces

3. Fry figs and crucian carp in oil

4. Put all the materials in appropriate amount of water

5. Cook over medium heat for about 2 hours, season with salt

6. Sweet, delicious and nutritious

To make the green and red radish and burdock soup dish well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.