How to make duck liver fish balls and white radish soup

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook duck liver, fish balls and white radish soup.

1.1 Add a spoonful of water and white radish to the pot and bring to a boil.

2.2 Wash and peel half a white radish and cut into small pieces. Wash and cut the duck liver into pieces. Wash the fish balls and coriander and set aside.

3. Continue cooking for 5 minutes after boiling, then add fish balls and fried garlic and continue cooking.

4. Cook until the soup turns milky white and add duck liver.

5. After the duck liver is cooked, add salt to season and finally add coriander.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of duck liver, fish balls and white radish soup, you should really try to make it yourself.