How to make healthy garden vegetable soup

How to make healthy garden vegetable soup

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making healthy garden vegetable soup. Start learning it now.

1. Process pumpkin, corn, apples, carrots and tomatoes into pieces of appropriate size.

2. After buying the lean meat, cut it into large pieces. After the water boils, add lean meat, ginger, star anise and cooking wine to remove the blood. Remove the meat, wash and set aside.

3. Put the pumpkin, corn, apples, and pork chunks into the pot, add an appropriate amount of water at one time, bring to a boil over high heat, and simmer over low heat for more than 1 hour.

4. Open the lid, add the tomato pieces, continue to cook for 20 minutes, and finally sprinkle a little salt.

Healthy garden vegetable soup is most attractive to unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.

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