How to make zucchini egg drop soup

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a zucchini egg drop soup. You must try to make it yourself according to the steps below.

1.Ingredients: zucchini and eggs.

2. Pre-cooked pork bone broth.

3. Wash, peel and slice the zucchini.

4. Crack the eggs into a bowl and add an appropriate amount of fish sauce.

5. Mix into egg liquid.

6. Pour the pork bone soup into a casserole, bring to a boil and add the zucchini.

7. Cover the pot, bring to a boil over high heat and cook for 2 minutes.

8. Use one hand to slowly pour the egg liquid into the casserole, and use chopsticks with the other hand to slowly stir it evenly.

9. Add appropriate amount of chicken powder for seasoning.

10. Turn off the heat.

First of all, reading the instructions for making zucchini egg drop soup shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.