How to make Sydney Lily Soup

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for pear and lily soup.

1. Clean the lily

2. Soak in clean water for 3-4 hours

3. 1 pear

4. Peel the pears

5. Cut the pear into small pieces

6. Put it in the pot

7. Add the soaked dried lily bulbs into the pot

8. Pour in appropriate amount of water

9. Add rock sugar

10. Cook until the water boils, then turn to low heat

11. Cook over low heat for about 15-20 minutes until the pears become soft

12. Mix a bag of lotus root powder with warm water and pour it into the pot

13. Stir until it becomes transparent and viscous

It is not complicated to make pear and lily soup. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.