How to make stir-fried pickled mustard greens, minced meat and chopped green beans

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here is how to make stir-fried snow vegetable, minced meat and chopped green beans.

1. Cut green beans into small pieces

2. Chop ginger and garlic into small pieces. If the snow vegetable is whole, chop it into small pieces. If it is already chopped when you buy it, you don’t need to chop it.

3. Heat the wok, add about 30ml of oil, and heat until 50% to 60% hot.

4. Add 2 dried chilies and 5-6 Sichuan peppercorns and stir-fry

5. Add minced meat and stir-fry until the seeds turn white

6. Add ginger and minced garlic and stir-fry until fragrant

7. Pour in the chopped green beans

8. Stir-fry over high heat until the surface of the green beans turns darker, then turn the heat to medium-low, cover the pot and simmer for 2 minutes.

9. Add 1/4-1/2 spoon of salt and stir fry.

10. Cover the pot and simmer for about 2-3 minutes until the green beans are fully cooked and the water vapor is dried.

11. Add chopped snow vegetable

12. Stir-fry with green beans, add a little MSG and serve.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this dish of stir-fried snow vegetable minced meat and green beans by yourself.