How to make five-color beauty porridge

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making five-color beauty porridge. Start learning it quickly.

1.121 Wash the four beans and purple rice and soak them in water overnight

2.212 Materials are ready

3.1 Set aside the soaked beans and purple rice

4.2 Wash the snow fungus and soak it in water overnight (the purpose of adding snow fungus is to add a sticky taste and decoration, but it is optional)

5. Leave a few soaked snow fungus to decorate the porridge

6. Cut the remaining into pieces with scissors

7. Put the soaked four beans, purple rice and snow fungus into the electric pressure cooker

8. Add appropriate amount of water

9. Cover the lid and keep the pressure for 30 minutes to cook the tofu pudding

10. Add rock sugar (or brown sugar) and wait until dissolved before serving

11. How to make snow fungus flower: Put the whole snow fungus into the pot and cook for 10 minutes.

12. Then cool it down and set aside

13. Pour the five-color beauty porridge into a bowl and garnish it with snow fungus

What do you think? The five-color beauty-enhancing porridge that I will introduce to you today has simple steps and is easy to follow. If you are interested, come and try it.