Oil-free curry zucchini pancakes recipe

Oil-free curry zucchini pancakes recipe

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. So, let me introduce to you how to make oil-free curry zucchini pancakes.

1.1 After ten minutes, the zucchini will release a lot of water. Add chopped green onion

2.2 Use a grater to grate the zucchini into thin strips. Add salt and curry powder, mix well and marinate for 10 minutes

3. Add flour and a little water and mix into a uniform batter

4. The rice cooker is now on. Plug in the power and press the cooking button. Use a small spoon to scoop up an appropriate amount of batter and add it to the pot.

The oil-free curry zucchini pancakes introduced above are actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.

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