How to make seafood and land porridge

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make seafood and land mixed porridge.

1. Raw material picture.

2.1 Wash the dried shrimps to remove dust, and wash other side dishes and cut them into appropriate sizes.

3.2 Wash the lean meat and chop it into minced meat.

4.12 Wash the rice and soak it for half an hour in advance.

5.21 Add the minced meat and other side dishes to the rice.

6. Add oyster sauce, light soy sauce and salt and mix well.

7. Press the reservation button and 1 hour will be automatically displayed.

8. If you need a longer time, you can press the "ten minutes" button again. Press it once to add 10 minutes. Can meet the exact time.

9. On the function key, press Rice Porridge.

10. Put the lid on and you will have food to eat when you come back. Before eating, add a little chicken essence and drizzle with a little shallot oil and chopped green onions to make it taste more delicious.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make the seafood and land mixed porridge yourself according to the introduction above.