How to make spicy lotus root cubes

How to make spicy lotus root cubes

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a dish of spicy diced lotus root. You must try to make it yourself according to the steps below.

1.1 Prepare ginger, onion and garlic.

2.2 Prepare lotus root, ham and green pepper.

3.1 Dice the lotus root and wash it with clean water.

4.2 Dice the ham and set aside.

5.Put the lotus root into the boiling water and blanch it.

6. Remove the blanched lotus root and drain.

7. Take a small bowl, add chili oil, pepper oil, sesame oil, salt, MSG, sugar, vinegar, and chopped onion, ginger and garlic to make juice.

8. Take a large bowl or put it in a pot, stir well and put it on a plate, sprinkle with chives and toasted sesame seeds.

I am very happy to share with you today’s introduction of spicy diced lotus root. You may as well try it. You will definitely gain something from it.

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