How to make five-color porridge

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to the five-color porridge. We will cook it ourselves in the future.

1.12 Pin Zhenke Wuchang Rice Porridge with Rice Flower Fragrance.

2.21Ingredients for making this porridge.

3. Wash the rice in the porridge thoroughly.

4. Peel the sweet corn kernels and set aside.

5. Put the washed rice and corn kernels into the rice cooker and add appropriate amount of water.

6. Set the rice cooker to the porridge setting and cook the porridge.

7. Add red, white and black kidney beans to the cooked porridge.

8. Bring the porridge to a boil again.

9. The prepared five-color porridge.

Five-color porridge is not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".