How to make honey hawthorn jam

How to make honey hawthorn jam

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making honey hawthorn jam to friends who like cooking!

1. Wash and core the hawthorn, add water and blend in a blender until it becomes a paste.

2. Pour into the pot, bring to a boil over high heat then simmer over medium heat.

3. Turn off the heat after cooking until it becomes thick. When the temperature drops to a level that is not too hot to touch, add honey and stir well. Just refrigerate and you can eat it.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite honey hawthorn jam, he will definitely be touched, and his positive energy will be boosted.

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