How to cook crab fritters

How to cook crab fritters

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of cooking crab battle with lotus leaves. After reading this, you must try to make it yourself.

1.121 Steamed crabs.

2. Put 8 crabs into a steamer and steam them over high heat for 20 minutes.

3. Remove the crab meat and crab roe.

4. Keep the crab shell for later use.

5.1Cooked crab roe.

6.2 Add a little oil to the pot, stir-fry the chopped green onion and ginger, put the crab meat and crab roe into the pot and simmer, then season.

7. Stuff the crab roe into the crab shell.

8. Beat the egg whites with a whisk.

9. Beat the egg white until it is no longer soft, then add starch and mix well.

10. Put it into a piping bag and squeeze out the petals on the crab bucket.

11.Squeeze out a layer of petals.

12.Pinch another layer of small petals on top.

13.Put it in the oven and bake at 170°C for about 8 minutes.

14. Grilled crab meat.

Although the above method of cooking crab casserole may seem a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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