How to make white sugar baking pancake

How to make white sugar baking pancake

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of white sugar and bamboo shoots.

1.12 Mix the dough ingredients evenly and let it ferment at room temperature for 20 minutes.

2.21 Mix the puff pastry ingredients evenly, knead into dough, and divide into 6 portions.

3.1 After the hair is long, roll it up.

4.2 Divide the rested dough into 6 portions, roll them into dough sheets, and wrap one portion of puff pastry dough on each sheet.

5. After stretching it out, roll it up, stretch it out again, and roll it up again.

6. After rolling it slightly, wrap it with sugar and roll it up. Pinch the two sides downwards and roll it flat.

7. Place in a baking tray and brush the surface with egg wash.

8. Place in a baking tray, brush the surface with egg wash and sprinkle with sesame seeds.

9. Bake in an oven preheated to 180°C for 25 minutes.

10. Freshly baked Su cakes.

11. Take a close-up shot.

Okay, that’s all I have to say about the White Sugar Basil Cake. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!

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