How to make old raisin cake

How to make old raisin cake

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The grape cake introduced below is very suitable for making.

1. Beat the eggs in a water-free and oil-free container and add sugar;

2.12 Mix the eggs and sugar evenly, and beat them in hot water until the volume increases (I boil the water in the wok until it is half boiling, and then beat them in the wok);

3.21 Sift in flour (it is better to sift twice), stir evenly, add a little raisins, vegetable oil and salt, and continue to stir evenly;

4. Use a brush to apply a thin layer of vegetable oil on the inner wall of the mold to prevent sticking;

5. Pour the evenly mixed egg liquid into half of the mold, and then put a little raisins on it (you can skip this step if you don’t like too many raisins);

6. Pour the remaining egg liquid into the mold and put raisins on it (after baking, all the raisins were on the surface);

7. Preheat the oven to 180 degrees, bake for 30 minutes, and then take out of the oven~~~

8. Real egg flavor, one is enough to fill two (and it’s in the shape of a rose)~~~

This is the end of the introduction to the grape cake. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!

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